On the 24th November, I'm leaving on a jet plane. I do know when I'll be back again (7th December), but in the meantime, I have absolutely no idea what my wine week ahead is going to look like.
It's highly likely that the delights of Hong Kong will either be "out of my price range", not worth reviewing because they're not available in the UK, or (my biggest fear), "truly terrible".
I'll continue my dutiful research and report back on anything worthy of note. And I'll attempt to write at least one blog post, on another topic if necessary, while I'm away. When I get back, I'm sure you'll all be starting to think about what you want to be drinking over the festive season, so if you have any thoughts, questions, ideas or suggestions, feel free to use the Q&A page to submit this and I'll include what I can as soon as I can get on line.
It's highly likely that the delights of Hong Kong will either be "out of my price range", not worth reviewing because they're not available in the UK, or (my biggest fear), "truly terrible".
I'll continue my dutiful research and report back on anything worthy of note. And I'll attempt to write at least one blog post, on another topic if necessary, while I'm away. When I get back, I'm sure you'll all be starting to think about what you want to be drinking over the festive season, so if you have any thoughts, questions, ideas or suggestions, feel free to use the Q&A page to submit this and I'll include what I can as soon as I can get on line.
On a different note, I was so pleased to see that my local wine bar/restaurant had updated it's wine list last night, and they are now including a big fat, juicy Zinfandel by the glass. Looks like they'll be getting my custom back on my return.
Cheers! Gan bei! Gom bui!
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